| 送交者: 爱在厨房[★品衔R5★] 于 2020-01-24 11:52 已读 1719 次 2 赞 | 爱在厨房的个人频道 |
6park.com食材： 6park.com虾 450克 6park.com粉丝 50克 6park.com蒜 12 瓣 6park.com葱 少许 6park.com生抽 15ml 6park.com蚝油 15ml 6park.com油 30ml 6park.com
6park.com方法： 6park.com1. 粉丝在冷水中浸泡30分钟后捞出，沥干水份备用 6park.com2. 剪去虾腿虾须，去肠线，把虾从背部切开 6park.com3. 把蒜切成末，分成两份；在其中一份蒜末中加入15ml生抽和15ml蚝油；热锅加油30ml，将另一份蒜末炒香后把两份蒜末拌匀备用；葱切末 6park.com4. 把浸泡后的粉丝平铺在盘底，再把虾整齐的排放在粉丝上面，开口朝上；将蒜末汁放入每个虾的开口中 6park.com5. 水烧开后，蒸虾5分钟 6park.com6. 撒上葱末，美味即成 6park.com
6park.comIngredients: 6park.comShrimp 1 lb 6park.comVermicelli noodle(dry) 50g 6park.comGarlic 12 cloves 6park.comGreen onion 1 teaspoon 6park.comLight soy sauce 1 tablespoon 6park.comOyster soy sauce 1 tablespoon 6park.comOil 2 tablespoons 6park.com
6park.comDirection: 6park.com1. Soak vermicelli noodle in cold water for 30mins, drain the water and set aside 6park.com2. Trim shrimps’ head and legs, devein and cut them open from the back 6park.com3. Mince garlic cloves and divide into two portions; sauté one portion of the minced garlic with 2 tablespoons of oil; then mix together with the other portion with 1 tablespoon of light soy sauce and 1 tablespoon of oyster soy sauce; prepare some minced green onion 6park.com4. Lay the soaked vermicelli noodle on a plate and arrange all the shrimps on top with cuts facing up; fill the cuts with garlic sauce 6park.com5. Bring a pot of water to a boil and steam the shrimps for 5 mins 6park.com6. Garnish with minced green onion; it’s ready to serve评分完成：已经给 爱在厨房 加上 2000 银元！
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