Welcome to Mama Liu's Kitchen for easy, authentic homestyle Chinese food recipes. Here's Mama Liu's recipe for Sweet and Sour Spare Ribs (糖醋排骨） 6park.com
Ingredients
 - 1.5 lb pork ribs
 - 1/4 tsp salt
 - 1/4 tsp pepper
 - 1 egg white 
 - 1 tsp corn starch
 - 3 tbsp wine
 - 3 tbsp ketchup
 - 2 tbsp black vinegar
 - 2 tbsp soy sauce
 - 5 tbsp sugar
 - 2 cup water
 - 1 tsp shredded ginger
 - 1 tsp sesame seed 6park.com
Directions
 - Wash ribs , soak in water 20 minutes
 - Marinate ribs with 1/4 tsp salt/1/4 tsp pepper/1 egg white /1 tsp corn starch/1 tbsp wine ,mixing them well, rest about 15 minutes.
 - Make sweet & sour sauce with 2 tbsp black vinegar/2 tbsp wine/3 tbsp ketchup/2 tbsp soy sauce/5 tbsp sugar/2 cups water, mixing them well, ready for use.
 - Pan fry ribs till change slightly yellow color , add 1 tsp shredded ginger, stir well, pour in sweet & sour sauce, cover, cook at medium heat for about 30 minutes, for the last 5 minutes, cook at high heat, ready to serve.