Welcome to Mama Liu's Kitchen for easy, authentic homestyle Chinese food recipes. Here's a quick snack...Mama Liu's popcorn chicken!  6park.com
Ingredients
 - 4 chicken tenders
 - 1 tsp scallion 
 - 2 eggs
 - 1/2 tsp salt
 - 1/4 tsp pepper
 - 1 tbsp cooking wine
 - 4 tbsp cornstarch
 - 1 cup bread crumbs
 - 2 tbsp ketchup
 - 3 or 4 cup cooking oil 6park.com
Directions
 - Cut chicken tenders into small cubes.
 - Marinate meat with 1/2 tsp salt /1 tbsp cooking wine /1/4 tsp pepper mix well, rest 15 mins.
 - Wrap the meat with cornstarch and eggs( beat well),then add bread crumbs.
 - Fry the meat 2 times in 3 or 4 cups of oil in the wok . At first time, fry the chicken at medium heat for about 3 minutes until the color is golden color. For the second time, fry the chicken on high heat for about 30 seconds. Pick your favorite dipping sauce, and ready to serve! 6park.com