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Welcome to Mama Liu's Kitchen for easy, authentic homestyle Chinese food recipes. Here's Mama Liu's recipe for Salted Duck (盐水鸭) Ingredients - 1 whole duck - 1/2 cup sea-salt - 1/4 cup peppercorn - 5 ginger slices - 1 tsp salt - 2 tbsp wine - 2 green onion 6park.comDirections - Wash, clean, dry and get rid of duck impurities - Dry roast and stir 1/2 cup sea-salt, 1/4 cup peppercorn at medium heat till salt change s to slightly yellow . - Massage duck with 1/2 cup sea-salt/1/4 cup peppercorn inside and outside for about 5 minutes , then put in fridge for 24 hours. - Put the duck in pot, start with cold water/ 5 ginger slices/2 tbsp wine / 1 tsp salt / 2 green onions, take out blood foam, boil at lower heat ,cook for 20 minutes for each side, take out and cool down, put in fridge for 30 minutes. - Make noodle soup with duck broth. - Chop whole duck into pieces, ready to serve。 6park.com | |||
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