Welcome to Mama Liu's Kitchen for easy, authentic homestyle Chinese food recipes.  6park.com
Ingredients
- 60 Wonton wrappers (Wonton wrapper from Asian Market)
- 12 oz ground pork
- 1 cup chopped shrimp
- 1 tbsp chopped ginger
 - 2 tbsp chopped green onion
 - Chicken stock or water
 - 1 tsp salt
 - 1 tbsp soy sauce
 - 1 tbsp cooking wine
 - ¼ tsp white pepper
 - 1 tbsp oyster sauce
 - 1 tbsp sesame oil 6park.com
Directions
 - To make the filling, mix the ground pork and chopped shrimp with 1/2 cup chicken stock or water. Add 1 tsp salt/1 tbsp soy sauce/1 tbsp cooking wine/ ¼ tsp white pepper/1 tbsp oyster sauce/1 tbsp sesame oil /1 tbsp ginger /2 tbsp green onion...mix well & ready to use.
 - Ready for the big pot , boil water, add about 30 wontons, slightly stir and cover at medium heat , after 3 or more mins, take out, place in bowl , add chicken broth /veg / seasoning ( according to your preference ), ready for serving.